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Nordic Cookery Series 3: Episode 8: The Danish Lakelands

The fertile soil of the Danish Lakelands produces some of the finest ingredients that you can find. Tareq has a go at an old cooking technique from New Zealand called Hangi – using heated rocks buried in a pit oven. He also meets two young entrepreneurs who provide him with some the best farmed kelp in the world.

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PRODUCTION INFO

  • Year: 2015
  • Duration: 30 mins
  • Production: Luckyday
  • Director: Tareq Taylor
  • Available Versions: ENG
  • Country of production: Sweden

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