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Nordic Cookery Series 3: Episode 7: Åre

Tareq is visiting Åre, Sweden’s largest ski resort. This area is also well know for its local ingredients, boasting the highest number of organic food producers per capita in Sweden.The...

Nordic Cookery Series 3: Episode 6: North Zealand

Known as the royal retreat or the riviera of Denmark, North Zealand has been a playground of the rich and famous since the fifteenth century. Tareq learns how this beautiful...

Nordic Cookery Series 3: Episode 5: Uppsala

Situated in the beautiful region of Uppland in the middle of Sweden, Uppsala is the city of knowledge: home to the oldest university in Scandinavia. It’s a wonderful agricultural area...

Nordic Cookery Series 3: Episode 4: North Denmark

North Jutland has a rich and fascinating culinary history. The unique conditions have created equally unique products. Tareq meets local food entrepreneurs who have learned to adapt to this ever-...

Nordic Cookery Series 3: Episode 3: Höga Kusten

Created thousands of years ago, the High Coast in the northern part of Sweden is the highest coast in the world. Tareq sets out to see if he can catch...

Nordic Cookery Series 3: Episode 2: Fyn

Tareq visits Fyn, the fairy tale capital of the world. Famous as the birth place of Hans Christian Andersen, Fyn is also known as the garden of Denmark. Here we...

Nordic Cookery Series 3: Episode 1: Värmland

Located in the middle of Sweden, Värmland is home to many of Sweden’s most famous authors, engineers, and inventors including Alfred Nobel. Tareq will be finding out how the ingenuity...

Deadliest Journeys: Vietnam

We are in the Quan Hoa mountains in the Northwest of Vietnam. It is one of the poorest and most isolated regions in the country. Here, most of the inhabitants...

Deadliest Journeys: Cameroon

The bravest drivers in Cameroon are named the “Clandos”; the name comes from the word clandestine or illegal. They drive illegal taxis and are the only ones who are brave...

A World Without Meat

Could eating less meat help save the planet? With the world’s population growing at an ever-increasing pace and life expectancies longer than ever before, the consumption of meat has also...

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