After making an intial trip to this special archipelago in Season 1, Tareq goes back to Åland to explore more of this island territory. Canoeing between the 6700 islands in Åland, Tareq finds a chef setting up a huge food village, sees forts left over from various invaders over the centuries, and learns about beer being recreated from 200 year old DNA.
Tareq bikes through the area to visit limestone cliffs, try some tree climbing and stop by a Viking ship heading out into the fjords.
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Tareq visits a salt maker using medieval techniques, an aquarium where he gets up close to the fish, and one of Denmark’s most beautiful towns.
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There are not many places like Tornedalen. A river has provided for locals, and the very fertile land has yielded amazing crops for centuries.
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